Alliance for Fair Food Amplifies Call for McDonald’s to Work with Farmworkers

Farmworkers’ Truth Tour heads toward corporate headquarters in Chicago

March 28, 2006

Press Contacts: RFK Memorial Center for Human Rights (Amanda Shanor, 203-247-2195); the Presbyterian Church (U.S.A.) (the Rev. Noelle Damico, 631-371-1629); Interfaith Action (Brigitte Gynther, 239-986-0688); Student Farmworker Alliance (Sean Sellers, 239-821-5481); National Economic and Social Rights Initiative (Cathy Albisa, 917-407-0857).

Immokalee, FL — As the Coalition of Immokalee Workers (CIW) launches the “McDonald’s Truth Tour 2006: The Real Rights Tour,” the Alliance for Fair Food (AFF) amplifies its call for McDonald’s to work with the Florida farmworkers to improve workers’ wages and ensure the full participation of farmworkers in the protection of their own rights in the company’s supply chain.

The Real Rights Tour will pass through seventeen cities and culminate in a march and mass rally at the Rock n’ Roll McDonald’s in Downtown Chicago on Saturday, April 1st. The rally will feature farmworkers from the CIW, as well as Stewart Acuff, Director of Organizing for the AFL-CIO, and national leaders from the human rights, student, and religious communities.

“All along the tour route, students, religious congregations, labor unions and community groups are sponsoring educational forums, turning out for protests at McDonald’s restaurants, and providing food and housing for the workers. Through these actions, consumers are amplifying our call for McDonald’s to work with the CIW to ensure its food is not just fast, but also fair” said the Rev. Dr. Clifton Kirkpatrick, Stated Clerk of the General Assembly of the Presbyterian Church (U.S.A.). “The AFF is an incredibly broad and strong base of consumers, and we are growing daily.”

Instead of working with the Coalition of Immokalee Workers – the southwest Florida-based farmworker organization that led the successful and precedent-setting Taco Bell boycott – McDonald's has chosen to devolve responsibility for farmworkers’ poverty wages and lack of rights to its suppliers while simultaneously claiming that the conditions in its tomato supply chain are satisfactory.

“McDonald’s has put out a lot of PR about what it is supposedly doing for farmworkers, but McDonald’s has yet to meaningfully work with farmworkers themselves to address stagnant poverty wages and their systematic lack of rights” said Todd Howland, Director of the Robert F. Kennedy Memorial Center for Human Rights. “Farmworkers are neither objects nor children. They are human beings who must be accorded a role in the protection of their own rights.”

Cathy Albisa, Executive Director of the National Economic and Social Rights Initiative, explained, “to recognize that it is responsible for human rights abuses in its supply chain and simultaneously refuse to sit down with the victims to craft solutions, as McDonalds is doing, is to continue to deny worker’s full humanity. To guarantee human rights, McDonalds has no other path but to walk in full partnership with workers, and allow their voices to be heard and presence to be felt.”

Cross-country tours and high-profile actions have been a powerful tool for the Coalition of Immokalee Workers over the past five years. By generating awareness and mobilizing thousands of consumers during a four year boycott of Taco Bell, Yum! Brands (Taco Bell's parent company) was convinced to work with the CIW to establish ground-breaking principles and practices that have improved farmworkers’ wages and advanced their rights.

The CIW and AFF are now calling on McDonald’s to recognize and implement the principles of corporate responsibility for improving farmworkers’ wages, the full participation of farmworkers in the protection of their own rights, and the establishment of transparency in its tomato supply chain, just as Yum! Brands did one year ago.

“Not only is this the right thing for McDonald’s to do,” insisted Sean Sellers of Student Farmworker Alliance, “the model we have in place with Yum! Brands is working well. If the largest fast-food company in the world can work with the CIW, there’s no excuse for McDonald’s to turn its back on a proven partner and a proven approach.”

The Alliance for Fair Food is a newly-formed network of nationally and internationally recognized human rights, religious, student, labor, and grassroots organizations working in partnership with the CIW to promote principles and practices of socially responsible purchasing in the corporate food industry that advance and ensure the human rights of farmworkers at the bottom of corporate supply chains.

Founded by the Robert F. Kennedy Memorial Center for Human Rights, the Presbyterian Church (U.S.A.), the National Economic and Social Rights Initiative (NESRI), Student Farmworker Alliance and Interfaith Action, the AFF has been endorsed by nationally and internationally respected organizations and individuals, including: Congressman John Lewis (D-GA), Amnesty International USA, the AFL-CIO, United Students Against Sweatshops, SEIU, author Eric Schlosser (Fast Food Nation), NAACP Board Chairman Julian Bond, Grammy Award-winning singer/songwriter Bonnie Raitt, and Rev. Dr. Robert Edgar, General Secretary of the National Council of Churches of Christ in the U.S.A.

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